Description

🌱 Planting Time:

Best planting period: December – February
Grafted trees are preferred for quality fruits
Thrives in mild climates with cold winters

🍃 Harvest:

Harvest season: June – August
Maturity: 90–120 days after flowering
Ripeness signs: Bright reddish-orange color, smooth shiny skin, and strong fruity aroma

🍽️ Nutritional Benefits:

• Rich in Vitamin A and C for immunity and skin health

• Contains antioxidants like beta-carotene

• Supports digestion and helps lower cholesterol

• Low in calories and ideal for healthy diets